--- title: "Bangkok Street Food: 15 Highly Reviewed Places to Eat" subtitle: "Five-language edition" description: "A practical Bangkok food guide in English, Simplified Chinese, Japanese, Russian and Korean." publisher: "Bangkok Travel Guide" edition: "July 2026" last_verified: "2026-07-18" languages: ["en", "zh-CN", "ja", "ru", "ko"] cover_image: "images/bangkok-street-food-cover.jpg" --- # Bangkok Street Food ## 15 highly reviewed places to eat **English · 简体中文 · 日本語 · Русский · 한국어** > Every restaurant in this edition had a Google Maps rating of at least 4.0 and more than 500 reviews when checked on 18 July 2026. ![Bangkok street-food cover](images/bangkok-street-food-cover.jpg) ## Read it your way Each restaurant entry provides a decision-focused English review summary, weekly opening hours, a price band, a direct Google Maps link and concise ordering guidance in four additional languages. - **English:** Use the review consensus and weekly hours to choose where to go, then open the Google Maps link. - **简体中文:** 点击 Google Maps 链接，并在出发前再次确认营业时间。 - **日本語:** Google Maps リンクを開き、訪問前に当日の営業時間を確認してください。 - **Русский:** Откройте ссылку Google Maps и перед поездкой проверьте часы работы. - **한국어:** Google Maps 링크를 열고 방문 전에 당일 영업시간을 확인하세요. ## Selection and editorial notes - Ratings, review totals, listed hours and price bands were checked on 18 July 2026 and can change. - Price bands are Google Maps estimates per person, not guaranteed menu prices. - Review observations are original editorial summaries of recurring public-review themes; reviewer wording has been paraphrased. - MICHELIN Guide designations are linked to the relevant official listing. A Bib Gourmand or Selected designation is not a MICHELIN Star. None of these 15 restaurants is presented as Michelin-starred. - Restaurant names, Google Maps and MICHELIN are trademarks of their respective owners. This guide is independent and is not endorsed by them. - Food photos used in the magazine edition are illustrative. Use original or properly licensed restaurant-specific photos for publication. ## Shortlist | No. | Restaurant | Area | Google rating | Reviews | Price | Recognition | |---:|---|---|---:|---:|---|---| | 01 | [Thipsamai Padthai Pratoopee](#01-thipsamai-padthai-pratoopee) | Old Town / Pratu Phi | 4.2 | 12,448 | THB 200-400 | - | | 02 | [Polo Fried Chicken (Soi Polo)](#02-polo-fried-chicken-soi-polo) | Lumphini | 4.3 | 3,752 | THB 200-400 | - | | 03 | [Wattana Panich](#03-wattana-panich) | Ekkamai | 4.2 | 4,732 | THB 1-200 | - | | 04 | [Jok Prince Bangrak](#04-jok-prince-bangrak) | Bang Rak | 4.3 | 3,352 | THB 1-200 | - | | 05 | [Kuay Jab Mr. Joe](#05-kuay-jab-mr-joe) | Chan Road | 4.5 | 5,167 | THB 1-200 | - | | 06 | [Lim Lao Ngow Fishball Noodle](#06-lim-lao-ngow-fishball-noodle) | Yaowarat / Chinatown | 4.3 | 1,213 | THB 1-200 | - | | 07 | [Prachak (Roasted Duck)](#07-prachak-roasted-duck) | Bang Rak | 4.3 | 4,168 | THB 1-200 | - | | 08 | [Nai Mong Fry Oyster](#08-nai-mong-fry-oyster) | Yaowarat / Chinatown | 4.3 | 2,139 | THB 1-200 | - | | 09 | [Jeh O Chula](#09-jeh-o-chula) | Banthat Thong / Chula | 4.1 | 8,589 | THB 200-400 | - | | 10 | [Pe Aor Tom Yum Kung Noodle](#10-pe-aor-tom-yum-kung-noodle) | Phetchaburi | 4.3 | 3,374 | THB 1-200 | - | | 11 | [Ann Guay Tiew Kua Gai](#11-ann-guay-tiew-kua-gai) | Old Town / Luang Road | 4.4 | 2,758 | THB 1-200 | - | | 12 | [Somsak Pu-ob](#12-somsak-pu-ob) | Wongwian Yai / Lat Ya | 4.4 | 2,145 | THB 400-800 | Bib Gourmand | | 13 | [Khao Moo Daeng Si Morakot](#13-khao-moo-daeng-si-morakot) | Hua Lamphong / Soi Su Korn | 4.3 | 2,337 | THB 1-200 | - | | 14 | [Khao Gaeng Jek Pui (Je Chie)](#14-khao-gaeng-jek-pui-je-chie) | Yaowarat / Chinatown | 4.5 | 1,871 | THB 1-200 | - | | 15 | [Charoen Saeng Silom](#15-charoen-saeng-silom) | Silom / Bang Rak | 4.4 | 4,568 | THB 1-200 | Selected Restaurant | --- ## 01. Thipsamai Padthai Pratoopee ![Thipsamai Padthai Pratoopee - Superb Pad Thai wrapped in egg](images/thipsamai-padthai-pratoopee.jpg) | Visit information | Details | |---|---| | Area | Old Town / Pratu Phi | | Google rating | 4.2 / 5 | | Review count | 12,448 | | Price band | THB 200-400 per person | | Usual opening hours | Wed-Mon 09:00-00:00 / Tue closed | | Google Maps | [Open location](https://www.google.com/maps/search/?api=1&query=Thipsamai%20Padthai%20Pratoopee) | | MICHELIN Guide | Not listed with a MICHELIN Guide designation in this edition. | ### English **Signature dish:** Superb Pad Thai wrapped in egg **Best for:** First-time visitors who want Bangkok's best-known pad Thai experience. **Why people like it:** Reviewers repeatedly praise the glossy sweet-tangy noodles, juicy prawns and thin egg wrap. Service is often described as fast once seated, even when the room is busy. **What not to miss:** Superb Pad Thai with prawns; add the crab omelet or fresh orange juice if sharing. **Know before you go:** Queues are common and the price is high for pad Thai. Some reviewers find it touristy; carrying cash is sensible. **Frequently mentioned review themes:** pad Thai 1,155 / queue 582 / prawns 232 #### Weekly opening hours | Day | Hours | |---|---| | Mon | 09:00-00:00 | | Tue | Closed | | Wed | 09:00-00:00 | | Thu | 09:00-00:00 | | Fri | 09:00-00:00 | | Sat | 09:00-00:00 | | Sun | 09:00-00:00 | > Holiday hours, temporary closures and early sell-outs may differ. Check Google Maps before travelling. ### 简体中文 **招牌菜:** 蛋皮鲜虾炒河粉 **为什么值得去:** 曼谷老城的经典名店。细米粉裹上浓郁酱汁，配鲜虾和柔软蛋皮。 **推荐点单:** 建议点招牌炒河粉，再配一杯鲜榨橙汁。 **出发前须知:** 提示：常排队，价格高于普通街头炒粉；带现金更稳妥。 ### 日本語 **看板メニュー:** 卵包みの海老入りパッタイ **人気の理由:** 旧市街を代表する名店。つやのある米麺に海老を合わせ、薄い卵で包みます。 **おすすめの注文:** 看板のパッタイと生搾りオレンジジュースがおすすめです。 **訪問前の注意:** 注意：行列が多く、一般的な屋台より高め。現金が安心です。 ### Русский **Фирменное блюдо:** Пад-тай с креветками в яичной оболочке **Почему сюда идут:** Классика Старого города: рисовая лапша в насыщенном соусе, креветки и тонкий слой яйца. **Что заказать:** Закажите фирменный пад-тай и свежий апельсиновый сок. **Перед визитом:** УЧТИТЕ: Очереди обычны, цена выше уличной; лучше иметь наличные. ### 한국어 **시그니처 메뉴:** 달걀로 감싼 새우 팟타이 **인기 이유:** 방콕 올드타운을 대표하는 팟타이입니다. 쫄깃한 쌀국수에 새우를 넣고 얇은 달걀로 감쌉니다. **추천 주문:** 시그니처 팟타이와 생오렌지주스를 함께 주문해 보세요. **방문 전 확인:** 주의: 줄이 길고 일반 노점보다 비쌉니다. 현금이 편합니다. [Back to the shortlist](#shortlist) --- ## 02. Polo Fried Chicken (Soi Polo) ![Polo Fried Chicken (Soi Polo) - Fried chicken with crisp garlic](images/polo-fried-chicken-soi-polo.jpg) | Visit information | Details | |---|---| | Area | Lumphini | | Google rating | 4.3 / 5 | | Review count | 3,752 | | Price band | THB 200-400 per person | | Usual opening hours | Daily 07:00-21:00 | | Google Maps | [Open location](https://www.google.com/maps/search/?api=1&query=Polo%20Fried%20Chicken%20Bangkok) | | MICHELIN Guide | Not listed with a MICHELIN Guide designation in this edition. | ### English **Signature dish:** Fried chicken with crisp garlic **Best for:** A casual group meal near Lumphini Park, especially for chicken lovers. **Why people like it:** The recurring favorite is juicy fried chicken buried under crisp garlic and shallots. Diners also rate the som tam, grilled pork neck and sticky rice as strong supporting dishes. **What not to miss:** Half or whole fried chicken, som tam and sticky rice; add grilled pork neck for a group. **Know before you go:** The setting can be hot and without air-conditioning; spice can be assertive. Bring cash and do not rely on parking. **Frequently mentioned review themes:** fried chicken 554 / garlic 142 / pork shoulder 125 #### Weekly opening hours | Day | Hours | |---|---| | Mon | 07:00-21:00 | | Tue | 07:00-21:00 | | Wed | 07:00-21:00 | | Thu | 07:00-21:00 | | Fri | 07:00-21:00 | | Sat | 07:00-21:00 | | Sun | 07:00-21:00 | > Holiday hours, temporary closures and early sell-outs may differ. Check Google Maps before travelling. ### 简体中文 **招牌菜:** 蒜香炸鸡 **为什么值得去:** 鸡肉多汁，表面铺满酥脆炸蒜。搭配青木瓜沙拉和糯米最地道。 **推荐点单:** 适合分享：炸鸡、青木瓜沙拉和糯米一起点。 **出发前须知:** 提示：环境可能闷热无空调，辣度较高；建议带现金。 ### 日本語 **看板メニュー:** カリカリにんにくがけフライドチキン **人気の理由:** ジューシーな鶏肉に香ばしい揚げにんにくをたっぷり。ソムタムともち米がよく合います。 **おすすめの注文:** 鶏肉、青パパイヤサラダ、もち米をシェアするのがおすすめです。 **訪問前の注意:** 注意：冷房なしで暑いことがあり、辛さも強め。現金推奨。 ### Русский **Фирменное блюдо:** Жареная курица с хрустящим чесноком **Почему сюда идут:** Сочная курица под щедрым слоем жареного чеснока. Особенно хороша с сом-тамом и клейким рисом. **Что заказать:** Для компании возьмите курицу, салат из папайи и клейкий рис. **Перед визитом:** УЧТИТЕ: Может быть жарко, острота заметная; возьмите наличные. ### 한국어 **시그니처 메뉴:** 바삭한 마늘을 올린 태국식 프라이드치킨 **인기 이유:** 육즙 가득한 닭고기 위에 튀긴 마늘을 듬뿍 올립니다. 쏨땀과 찹쌀밥이 잘 어울립니다. **추천 주문:** 여럿이 치킨, 쏨땀, 찹쌀밥을 함께 나눠 드세요. **방문 전 확인:** 주의: 에어컨이 없어 덥고 매울 수 있습니다. 현금을 준비하세요. [Back to the shortlist](#shortlist) --- ## 03. Wattana Panich ![Wattana Panich - Slow-braised beef noodle soup](images/wattana-panich.jpg) | Visit information | Details | |---|---| | Area | Ekkamai | | Google rating | 4.2 / 5 | | Review count | 4,732 | | Price band | THB 1-200 per person | | Usual opening hours | Daily 09:00-19:00 | | Google Maps | [Open location](https://www.google.com/maps/search/?api=1&query=Wattana%20Panich%20Bangkok) | | MICHELIN Guide | Not listed with a MICHELIN Guide designation in this edition. | ### English **Signature dish:** Slow-braised beef noodle soup **Best for:** Beef devotees who value a deep, old-school broth over a polished dining room. **Why people like it:** People come for the concentrated beef stock and tender mix of stewed beef, tendon and meatballs. The broth is the attraction: aromatic, savory and unmistakably beef-forward. **What not to miss:** Mixed beef noodle soup so the bowl includes several cuts, tendon and beef balls. **Know before you go:** This is a focused beef specialist with a rich broth, so it is a poor fit for diners avoiding beef or strong meat flavors. **Frequently mentioned review themes:** beef noodles 510 / beef soup 304 / stewed beef 117 #### Weekly opening hours | Day | Hours | |---|---| | Mon | 09:00-19:00 | | Tue | 09:00-19:00 | | Wed | 09:00-19:00 | | Thu | 09:00-19:00 | | Fri | 09:00-19:00 | | Sat | 09:00-19:00 | | Sun | 09:00-19:00 | > Holiday hours, temporary closures and early sell-outs may differ. Check Google Maps before travelling. ### 简体中文 **招牌菜:** 慢炖牛肉粉 **为什么值得去:** 香气浓郁的牛肉汤经多年持续熬煮，配软嫩牛肉和米粉。 **推荐点单:** 喜欢不同口感，可点混合牛肉部位。 **出发前须知:** 提示：牛肉味非常浓，不适合不吃牛肉或怕重口的人。 ### 日本語 **看板メニュー:** じっくり煮込んだ牛肉麺 **人気の理由:** 長年継ぎ足されてきた香り深いスープに、柔らかな牛肉と麺を合わせます。 **おすすめの注文:** いろいろな食感を楽しむなら、牛肉のミックスがおすすめです。 **訪問前の注意:** 注意：牛肉味が非常に濃く、牛肉を避ける人には不向きです。 ### Русский **Фирменное блюдо:** Лапша с томлёной говядиной **Почему сюда идут:** Глубокий ароматный бульон много лет поддерживают и дополняют; подают с мягкой говядиной и лапшой. **Что заказать:** Если любите разные текстуры, попросите ассорти из говядины. **Перед визитом:** УЧТИТЕ: Очень насыщенный вкус говядины; не для тех, кто её избегает. ### 한국어 **시그니처 메뉴:** 천천히 끓인 소고기 국수 **인기 이유:** 오랜 세월 이어 끓인 진한 소고기 육수에 부드러운 고기와 국수를 담습니다. **추천 주문:** 여러 부위를 맛보고 싶다면 모둠 소고기로 주문하세요. **방문 전 확인:** 주의: 소고기 맛이 매우 진해 소고기를 피하는 분께는 맞지 않습니다. [Back to the shortlist](#shortlist) --- ## 04. Jok Prince Bangrak ![Jok Prince Bangrak - Smoky pork congee with egg](images/jok-prince-bangrak.jpg) | Visit information | Details | |---|---| | Area | Bang Rak | | Google rating | 4.3 / 5 | | Review count | 3,352 | | Price band | THB 1-200 per person | | Usual opening hours | Daily 06:00-13:00 + 15:00-03:00 | | Google Maps | [Open location](https://www.google.com/maps/search/?api=1&query=Jok%20Prince%20Bangkok) | | MICHELIN Guide | Not listed with a MICHELIN Guide designation in this edition. | ### English **Signature dish:** Smoky pork congee with egg **Best for:** Breakfast or very-late-night comfort food with a distinctive smoky character. **Why people like it:** Fans like the silky congee, bouncy pork balls and soft egg, plus the unmistakable charcoal aroma. Century egg and crisp youtiao add useful contrast. **What not to miss:** Pork porridge with soft egg and century egg, with Chinese doughnuts on the side. **Know before you go:** The smoky, almost scorched aroma is intentionally distinctive and divides opinion. Note the two daily service windows. **Frequently mentioned review themes:** congee 265 / century egg 179 / smoky-burnt note 134 #### Weekly opening hours | Day | Hours | |---|---| | Mon | 06:00-13:00 / 15:00-03:00 | | Tue | 06:00-13:00 / 15:00-03:00 | | Wed | 06:00-13:00 / 15:00-03:00 | | Thu | 06:00-13:00 / 15:00-03:00 | | Fri | 06:00-13:00 / 15:00-03:00 | | Sat | 06:00-13:00 / 15:00-03:00 | | Sun | 06:00-13:00 / 15:00-03:00 | > Holiday hours, temporary closures and early sell-outs may differ. Check Google Maps before travelling. ### 简体中文 **招牌菜:** 烟熏猪肉粥配鸡蛋 **为什么值得去:** 米粥细滑，带淡淡炭火香，加入猪肉丸和半熟鸡蛋。 **推荐点单:** 加鸡蛋和油条，口感更有层次。 **出发前须知:** 提示：烟熏焦香评价两极；每天午后暂停营业。 ### 日本語 **看板メニュー:** 炭火香る豚肉がゆ、卵入り **人気の理由:** なめらかな米がゆにほのかな炭火の香り。豚肉団子と半熟卵を添えます。 **おすすめの注文:** 卵と揚げパンを追加すると食感が豊かになります。 **訪問前の注意:** 注意：焦げたような香りは好みが分かれ、昼に休憩時間があります。 ### Русский **Фирменное блюдо:** Рисовая каша со свининой и яйцом **Почему сюда идут:** Шёлковистая рисовая каша с лёгким ароматом угля, свиными шариками и мягким яйцом. **Что заказать:** Добавьте яйцо и хрустящее жареное тесто для контраста. **Перед визитом:** УЧТИТЕ: Дымный привкус нравится не всем; днём есть перерыв. ### 한국어 **시그니처 메뉴:** 훈연 향이 나는 돼지고기 죽과 달걀 **인기 이유:** 부드러운 쌀죽에 은은한 숯불 향이 나며 돼지고기 완자와 반숙 달걀이 들어갑니다. **추천 주문:** 달걀과 바삭한 튀김빵을 추가하면 식감이 더 좋습니다. **방문 전 확인:** 주의: 탄 듯한 훈연 향은 호불호가 있고 오후 휴식 시간이 있습니다. [Back to the shortlist](#shortlist) --- ## 05. Kuay Jab Mr. Joe ![Kuay Jab Mr. Joe - Peppery rolled noodles with crispy pork](images/kuay-jab-mr-joe.jpg) | Visit information | Details | |---|---| | Area | Chan Road | | Google rating | 4.5 / 5 | | Review count | 5,167 | | Price band | THB 1-200 per person | | Usual opening hours | Daily 07:30-16:30 | | Google Maps | [Open location](https://www.google.com/maps/search/?api=1&query=Kuay%20Jub%20Mr%20Joe%20Bangkok) | | MICHELIN Guide | Not listed with a MICHELIN Guide designation in this edition. | ### English **Signature dish:** Peppery rolled noodles with crispy pork **Best for:** A quick lunch for anyone choosing crisp pork and peppery soup over atmosphere. **Why people like it:** The clear pepper broth and curled rice noodles are popular, but the star is the crackling pork belly: crisp outside, tender within. Many visitors order extra pork separately. **What not to miss:** Clear kuay jab with crispy pork, then add a plate of roast pork if available. **Know before you go:** The broth is strongly peppered and the traditional bowl can include offal. Visit earlier for the best chance of crisp pork. **Frequently mentioned review themes:** crispy pork belly 813 / kuay jab 349 / roast pork 189 #### Weekly opening hours | Day | Hours | |---|---| | Mon | 07:30-16:30 | | Tue | 07:30-16:30 | | Wed | 07:30-16:30 | | Thu | 07:30-16:30 | | Fri | 07:30-16:30 | | Sat | 07:30-16:30 | | Sun | 07:30-16:30 | > Holiday hours, temporary closures and early sell-outs may differ. Check Google Maps before travelling. ### 简体中文 **招牌菜:** 胡椒汤卷粉配脆皮猪 **为什么值得去:** 清亮胡椒汤味道鲜明，配卷曲米粉和招牌脆皮五花肉。 **推荐点单:** 如果还有，建议加一份脆皮猪。 **出发前须知:** 提示：胡椒味重，传统配料可能含内脏；脆皮猪宜早到。 ### 日本語 **看板メニュー:** 胡椒スープのクイジャップとカリカリ豚 **人気の理由:** 胡椒の効いた澄んだスープに、巻いた米麺と名物のカリカリ豚を合わせます。 **おすすめの注文:** 可能ならカリカリ豚を追加してください。 **訪問前の注意:** 注意：胡椒が強く、内臓入りの場合あり。カリカリ豚は早めに。 ### Русский **Фирменное блюдо:** Куай-чап в перечном бульоне с хрустящей свининой **Почему сюда идут:** Яркий прозрачный бульон с перцем, свёрнутая рисовая лапша и знаменитая хрустящая свиная грудинка. **Что заказать:** Если есть в наличии, возьмите дополнительную порцию хрустящей свинины. **Перед визитом:** УЧТИТЕ: Много перца, возможны субпродукты; за хрустящей свининой приходите раньше. ### 한국어 **시그니처 메뉴:** 후추 국물의 말린 쌀국수와 바삭한 삼겹살 **인기 이유:** 후추 향이 강한 맑은 국물에 말려 있는 쌀국수와 바삭한 삼겹살을 담습니다. **추천 주문:** 가능하면 바삭한 삼겹살을 추가하세요. **방문 전 확인:** 주의: 후추가 강하고 내장이 들어갈 수 있습니다. 바삭한 돼지고기는 일찍 가세요. [Back to the shortlist](#shortlist) --- ## 06. Lim Lao Ngow Fishball Noodle ![Lim Lao Ngow Fishball Noodle - Dry egg noodles with fish balls](images/lim-lao-ngow-fishball-noodle.jpg) | Visit information | Details | |---|---| | Area | Yaowarat / Chinatown | | Google rating | 4.3 / 5 | | Review count | 1,213 | | Price band | THB 1-200 per person | | Usual opening hours | Daily 16:30-21:00 | | Google Maps | [Open location](https://www.google.com/maps/search/?api=1&query=Lim%20Lao%20Ngow%20Chinatown%20Bangkok) | | MICHELIN Guide | Not listed with a MICHELIN Guide designation in this edition. | ### English **Signature dish:** Dry egg noodles with fish balls **Best for:** A light Chinatown noodle stop for travelers who love springy fish balls. **Why people like it:** Regulars focus on the handmade fish balls and fragrant dry egg noodles, usually balanced by soup served separately. The texture of the fish balls matters more than a heavy sauce. **What not to miss:** Dry fish-ball egg noodles with the soup on the side; add shumai if hungry. **Know before you go:** Portions can feel small and opinions on value are mixed. The compact lane setting fills quickly at dinner. **Frequently mentioned review themes:** fish-ball noodles 186 / Chinese noodles 89 / satay 61 #### Weekly opening hours | Day | Hours | |---|---| | Mon | 16:30-21:00 | | Tue | 16:30-21:00 | | Wed | 16:30-21:00 | | Thu | 16:30-21:00 | | Fri | 16:30-21:00 | | Sat | 16:30-21:00 | | Sun | 16:30-21:00 | > Holiday hours, temporary closures and early sell-outs may differ. Check Google Maps before travelling. ### 简体中文 **招牌菜:** 干拌鱼丸蛋面 **为什么值得去:** 手工鱼丸弹牙，干拌蛋面香气十足，藏在唐人街的小巷里。 **推荐点单:** 建议点干拌面，通常会另配一碗汤。 **出发前须知:** 提示：分量偏小，晚餐时小巷座位很快坐满。 ### 日本語 **看板メニュー:** 魚団子入り汁なし卵麺 **人気の理由:** 弾力のある手作り魚団子と香りのよい汁なし麺。チャイナタウンの路地で味わえます。 **おすすめの注文:** 汁なしを選ぶと、通常はスープが別添えになります。 **訪問前の注意:** 注意：量は小さめで、夕食時は路地の席が埋まりやすいです。 ### Русский **Фирменное блюдо:** Сухая яичная лапша с рыбными шариками **Почему сюда идут:** Упругие рыбные шарики ручной работы и ароматная лапша без бульона в переулке Чайна-тауна. **Что заказать:** Выбирайте сухую лапшу; бульон обычно подают отдельно. **Перед визитом:** УЧТИТЕ: Порции небольшие, вечером места быстро заполняются. ### 한국어 **시그니처 메뉴:** 어묵을 곁들인 비빔 에그누들 **인기 이유:** 탱글한 수제 어묵과 향긋한 비빔 면을 차이나타운 골목에서 맛볼 수 있습니다. **추천 주문:** 비빔으로 주문하면 국물이 따로 나오는 경우가 많습니다. **방문 전 확인:** 주의: 양이 적고 저녁에는 골목 좌석이 금방 찹니다. [Back to the shortlist](#shortlist) --- ## 07. Prachak (Roasted Duck) ![Prachak (Roasted Duck) - Roast duck over rice](images/prachak-roasted-duck.jpg) | Visit information | Details | |---|---| | Area | Bang Rak | | Google rating | 4.3 / 5 | | Review count | 4,168 | | Price band | THB 1-200 per person | | Usual opening hours | Daily 08:00-20:30 | | Google Maps | [Open location](https://www.google.com/maps/search/?api=1&query=Prachak%20Roasted%20Duck%20Bangkok) | | MICHELIN Guide | Not listed with a MICHELIN Guide designation in this edition. | ### English **Signature dish:** Roast duck over rice **Best for:** An easy, affordable heritage stop near Saphan Taksin for mixed roast meats. **Why people like it:** Reviews emphasize succulent roast duck, crisp pork and char siu with a distinctive savory-sweet sauce. English menus and fast turnover make ordering approachable. **What not to miss:** Roast duck rice or duck noodles; add crispy pork and shrimp wontons for variety. **Know before you go:** Expect a compact, old-school room rather than a long meal. Lunch can be busy and tables turn quickly. **Frequently mentioned review themes:** roast duck 332 / char siu 149 / roasted pork 148 #### Weekly opening hours | Day | Hours | |---|---| | Mon | 08:00-20:30 | | Tue | 08:00-20:30 | | Wed | 08:00-20:30 | | Thu | 08:00-20:30 | | Fri | 08:00-20:30 | | Sat | 08:00-20:30 | | Sun | 08:00-20:30 | > Holiday hours, temporary closures and early sell-outs may differ. Check Google Maps before travelling. ### 简体中文 **招牌菜:** 烧鸭饭 **为什么值得去:** 百年泰式中餐老店，以油亮烧鸭和咸甜酱汁闻名。 **推荐点单:** 烧鸭饭最经典，也可加脆皮猪丰富口感。 **出发前须知:** 提示：老式店面较拥挤，午餐高峰翻台很快。 ### 日本語 **看板メニュー:** ローストダックご飯 **人気の理由:** 百年以上続くタイ中華の老舗。つやのあるローストダックと甘辛いソースが名物です。 **おすすめの注文:** 定番はダックご飯。カリカリ豚を追加しても楽しめます。 **訪問前の注意:** 注意：店内は昔ながらで狭く、昼は回転が速いです。 ### Русский **Фирменное блюдо:** Жареная утка с рисом **Почему сюда идут:** Тайско-китайское заведение с вековой историей известно глазированной уткой и сладко-солёным соусом. **Что заказать:** Классический выбор — утка с рисом; добавьте хрустящую свинину. **Перед визитом:** УЧТИТЕ: Зал тесный и старомодный; в обед столы быстро сменяются. ### 한국어 **시그니처 메뉴:** 태국식 오리구이 덮밥 **인기 이유:** 100년 넘은 태국식 중화요리 노포로 윤기 나는 오리구이와 달콤짭짤한 소스가 유명합니다. **추천 주문:** 기본은 오리구이 덮밥이며 바삭한 삼겹살을 추가해도 좋습니다. **방문 전 확인:** 주의: 오래되고 좁은 공간이며 점심에는 회전이 빠릅니다. [Back to the shortlist](#shortlist) --- ## 08. Nai Mong Fry Oyster ![Nai Mong Fry Oyster - Crispy oyster omelette](images/nai-mong-fry-oyster.jpg) | Visit information | Details | |---|---| | Area | Yaowarat / Chinatown | | Google rating | 4.3 / 5 | | Review count | 2,139 | | Price band | THB 1-200 per person | | Usual opening hours | Wed-Fri 10:00-16:00 / Sat-Sun 10:00-19:00 / Mon-Tue closed | | Google Maps | [Open location](https://www.google.com/maps/search/?api=1&query=Nai%20Mong%20Hoi%20Thod%20Bangkok) | | MICHELIN Guide | Not listed with a MICHELIN Guide designation in this edition. | ### English **Signature dish:** Crispy oyster omelette **Best for:** Oyster lovers who want a hot, textural Chinatown lunch. **Why people like it:** Diners praise the plump oysters and the contrast between crisp batter, soft egg and chili sauce. The soft omelet has fans too, while crab fried rice is the useful second dish. **What not to miss:** Crispy oyster omelet first; add crab fried rice or compare with the soft version. **Know before you go:** This is a rich, oily dish best eaten immediately. The restaurant closes Monday and Tuesday and has shorter weekday hours. **Frequently mentioned review themes:** oyster omelet 539 / fresh oysters 258 / soft version 115 #### Weekly opening hours | Day | Hours | |---|---| | Mon | Closed | | Tue | Closed | | Wed | 10:00-16:00 | | Thu | 10:00-16:00 | | Fri | 10:00-16:00 | | Sat | 10:00-19:00 | | Sun | 10:00-19:00 | > Holiday hours, temporary closures and early sell-outs may differ. Check Google Maps before travelling. ### 简体中文 **招牌菜:** 脆皮蚝煎 **为什么值得去:** 肥美生蚝铺在边缘酥脆的蛋和粉浆底上，出锅即食最香。 **推荐点单:** 若店员询问口感，选择脆口版本。 **出发前须知:** 提示：味道浓郁偏油，必须趁热吃；周一周二休息。 ### 日本語 **看板メニュー:** カリカリ牡蠣オムレツ **人気の理由:** ふっくらした牡蠣を、縁までカリッと焼いた卵とでんぷん生地にのせます。 **おすすめの注文:** 食感を聞かれたら、カリカリのタイプを選びましょう。 **訪問前の注意:** 注意：濃厚で油分が多く、熱いうちに。月・火休みです。 ### Русский **Фирменное блюдо:** Хрустящий омлет с устрицами **Почему сюда идут:** Крупные устрицы лежат на хрустящей основе из яйца и крахмала; блюдо подают прямо с вока. **Что заказать:** Если спросят о текстуре, выбирайте хрустящую версию. **Перед визитом:** УЧТИТЕ: Блюдо жирное и лучше горячим; понедельник и вторник закрыто. ### 한국어 **시그니처 메뉴:** 바삭한 굴전 **인기 이유:** 통통한 굴을 가장자리가 바삭한 달걀 전분 반죽 위에 올려 뜨겁게 냅니다. **추천 주문:** 식감을 물어보면 바삭한 버전으로 선택하세요. **방문 전 확인:** 주의: 기름지고 진해 바로 먹어야 합니다. 월·화 휴무입니다. [Back to the shortlist](#shortlist) --- ## 09. Jeh O Chula ![Jeh O Chula - Mama tom yum noodles](images/jeh-o-chula.jpg) | Visit information | Details | |---|---| | Area | Banthat Thong / Chula | | Google rating | 4.1 / 5 | | Review count | 8,589 | | Price band | THB 200-400 per person | | Usual opening hours | Daily 16:00-00:00 | | Google Maps | [Open location](https://www.google.com/maps/search/?api=1&query=Jeh%20O%20Chula%20Bangkok) | | MICHELIN Guide | Not listed with a MICHELIN Guide designation in this edition. | ### English **Signature dish:** Mama tom yum noodles **Best for:** A lively late meal for groups willing to trade time for a famous shared hotpot. **Why people like it:** The consensus favorite is the rich spicy-sour Mama tom yum hotpot loaded with seafood, pork and egg. Crispy pork and spicy salmon salad are the most useful side orders. **What not to miss:** Share the Mama noodle hotpot and add spicy salmon salad; crispy pork suits a larger table. **Know before you go:** Waits of an hour or more are common at peak time. The broth is spicy; use the QueQ system where available. **Frequently mentioned review themes:** instant noodles 552 / crispy pork 506 / salmon salad 290 #### Weekly opening hours | Day | Hours | |---|---| | Mon | 16:00-00:00 | | Tue | 16:00-00:00 | | Wed | 16:00-00:00 | | Thu | 16:00-00:00 | | Fri | 16:00-00:00 | | Sat | 16:00-00:00 | | Sun | 16:00-00:00 | > Holiday hours, temporary closures and early sell-outs may differ. Check Google Maps before travelling. ### 简体中文 **招牌菜:** 冬阴功妈妈面 **为什么值得去:** 大份酸辣面加入海鲜、猪肉和浓郁冬阴功汤，适合多人分享。 **推荐点单:** 招牌碗分量很大，建议一起吃。 **出发前须知:** 提示：高峰常等一小时以上，汤很辣；可先用QueQ取号。 ### 日本語 **看板メニュー:** ママー麺のトムヤム **人気の理由:** 酸っぱく辛い大きな麺鉢に、魚介、豚肉、濃厚なトムヤムスープが入ります。 **おすすめの注文:** 看板メニューは量が多いので、シェアがおすすめです。 **訪問前の注意:** 注意：ピークは1時間以上待つことも。辛めで、QueQが便利です。 ### Русский **Фирменное блюдо:** Лапша Mama в бульоне том-ям **Почему сюда идут:** Большая кисло-острая миска с морепродуктами, свининой и насыщенным сливочным том-ямом. **Что заказать:** Фирменная порция большая, поэтому её удобно делить. **Перед визитом:** УЧТИТЕ: Ожидание может превысить час; остро. Полезен QueQ. ### 한국어 **시그니처 메뉴:** 해산물 마마 똠얌 국수 **인기 이유:** 새콤매콤하고 크리미한 똠얌 국물에 해산물과 돼지고기를 푸짐하게 담습니다. **추천 주문:** 시그니처 메뉴는 양이 많아 나눠 먹기 좋습니다. **방문 전 확인:** 주의: 한 시간 넘게 기다릴 수 있고 맵습니다. QueQ를 활용하세요. [Back to the shortlist](#shortlist) --- ## 10. Pe Aor Tom Yum Kung Noodle ![Pe Aor Tom Yum Kung Noodle - Creamy tom yum prawn noodles](images/pe-aor-tom-yum-kung-noodle.jpg) | Visit information | Details | |---|---| | Area | Phetchaburi | | Google rating | 4.3 / 5 | | Review count | 3,374 | | Price band | THB 1-200 per person | | Usual opening hours | Sun-Fri 10:00-21:00 / Sat closed | | Google Maps | [Open location](https://www.google.com/maps/search/?api=1&query=P%27Aor%20Tom%20Yum%20Kung%20Noodle%20Bangkok) | | MICHELIN Guide | Not listed with a MICHELIN Guide designation in this edition. | ### English **Signature dish:** Creamy tom yum prawn noodles **Best for:** Tom yum fans who want strong seafood flavor without committing to a giant platter. **Why people like it:** Review themes center on creamy tom yum, fresh seafood and the balance of heat, sourness and prawn flavor. River prawns, squid and mussels are frequently discussed. **What not to miss:** Start with a regular river-prawn tom yum noodle bowl; add shrimp spring rolls. **Know before you go:** Large lobster or seafood versions raise the bill quickly. Ask about heat if sensitive, and remember that Saturday is closed. **Frequently mentioned review themes:** tom yum 225 / spiciness 133 / fresh seafood 115 #### Weekly opening hours | Day | Hours | |---|---| | Mon | 10:00-21:00 | | Tue | 10:00-21:00 | | Wed | 10:00-21:00 | | Thu | 10:00-21:00 | | Fri | 10:00-21:00 | | Sat | Closed | | Sun | 10:00-21:00 | > Holiday hours, temporary closures and early sell-outs may differ. Check Google Maps before travelling. ### 简体中文 **招牌菜:** 奶香冬阴功大虾面 **为什么值得去:** 橙红冬阴功汤浓郁顺滑，配大虾、面条和奶香口感。 **推荐点单:** 先从普通份大虾面开始，再考虑超大份。 **出发前须知:** 提示：超大海鲜面价格会快速上升；周六休息。 ### 日本語 **看板メニュー:** クリーミーな海老トムヤム麺 **人気の理由:** 濃厚なオレンジ色のトムヤムスープに海老と麺を合わせ、まろやかに仕上げます。 **おすすめの注文:** まず通常サイズの海老麺を試してから、大盛りを検討しましょう。 **訪問前の注意:** 注意：大型シーフード麺は高価。土曜休みです。 ### Русский **Фирменное блюдо:** Сливочный том-ям с креветкой и лапшой **Почему сюда идут:** Насыщенный оранжевый бульон том-ям с креветками, лапшой и мягкой сливочной текстурой. **Что заказать:** Начните с обычной порции с креветкой, прежде чем брать огромную. **Перед визитом:** УЧТИТЕ: Большие блюда с морепродуктами дороже; суббота закрыта. ### 한국어 **시그니처 메뉴:** 크리미한 새우 똠얌 국수 **인기 이유:** 진한 주황빛 똠얌 국물에 새우와 국수를 넣고 부드럽고 크리미하게 마무리합니다. **추천 주문:** 초대형 메뉴보다 기본 새우 국수부터 맛보세요. **방문 전 확인:** 주의: 대형 해산물 메뉴는 비싸며 토요일은 쉽니다. [Back to the shortlist](#shortlist) --- ## 11. Ann Guay Tiew Kua Gai ![Ann Guay Tiew Kua Gai - Wok-charred chicken noodles](images/ann-guay-tiew-kua-gai.jpg) | Visit information | Details | |---|---| | Area | Old Town / Luang Road | | Google rating | 4.4 / 5 | | Review count | 2,758 | | Price band | THB 1-200 per person | | Usual opening hours | Daily 14:00-23:00 | | Google Maps | [Open location](https://www.google.com/maps/search/?api=1&query=Ann%20Guay%20Tiew%20Kua%20Gai%20Bangkok) | | MICHELIN Guide | Not listed with a MICHELIN Guide designation in this edition. | ### English **Signature dish:** Wok-charred chicken noodles **Best for:** A focused evening noodle stop for wok aroma, crisp edges and a runny egg. **Why people like it:** Visitors highlight the smoky, wok-charred wide noodles, tender chicken and runny egg. Even when there is a queue, turnover is often described as reasonably quick. **What not to miss:** Kua gai with chicken and runny egg, plus deep-fried wontons for crunch. **Know before you go:** A single portion can feel small. It is not the easiest walk from the MRT, so allow for a taxi or ride-hailing drop-off. **Frequently mentioned review themes:** stir-fried chicken 109 / fried kway teow 35 / atmosphere 21 #### Weekly opening hours | Day | Hours | |---|---| | Mon | 14:00-23:00 | | Tue | 14:00-23:00 | | Wed | 14:00-23:00 | | Thu | 14:00-23:00 | | Fri | 14:00-23:00 | | Sat | 14:00-23:00 | | Sun | 14:00-23:00 | > Holiday hours, temporary closures and early sell-outs may differ. Check Google Maps before travelling. ### 简体中文 **招牌菜:** 镬气鸡肉炒宽粉 **为什么值得去:** 宽米粉与鸡肉和鸡蛋大火快炒，边缘微脆，中心仍有嚼劲。 **推荐点单:** 趁热马上吃，镬气和口感才最好。 **出发前须知:** 提示：分量较小，从地铁站步行不算方便。 ### 日本語 **看板メニュー:** 鶏肉のクイッティアオ・クアガイ **人気の理由:** 幅広の米麺を鶏肉と卵で強火炒め。縁はカリッと、中はもちもちです。 **おすすめの注文:** 炒めたての香りと食感を逃さないよう、すぐに食べましょう。 **訪問前の注意:** 注意：量は小さめで、MRTから歩くには少し不便です。 ### Русский **Фирменное блюдо:** Обжаренная лапша с курицей и ароматом вока **Почему сюда идут:** Широкую рисовую лапшу быстро жарят с курицей и яйцом: края хрустят, середина остаётся упругой. **Что заказать:** Ешьте сразу — аромат вока и текстура быстро меняются. **Перед визитом:** УЧТИТЕ: Порция небольшая, пешком от MRT не очень удобно. ### 한국어 **시그니처 메뉴:** 불향 가득한 닭고기 볶음 쌀국수 **인기 이유:** 넓은 쌀국수를 닭고기와 달걀로 센 불에 볶아 가장자리는 바삭하고 속은 쫄깃합니다. **추천 주문:** 불향과 식감을 위해 나오자마자 바로 드세요. **방문 전 확인:** 주의: 양이 적고 MRT에서 걷기엔 다소 불편합니다. [Back to the shortlist](#shortlist) --- ## 12. Somsak Pu-ob ![Somsak Pu-ob - Crab baked with glass noodles](images/somsak-pu-ob.jpg) | Visit information | Details | |---|---| | Area | Wongwian Yai / Lat Ya | | Google rating | 4.4 / 5 | | Review count | 2,145 | | Price band | THB 400-800 per person | | Usual opening hours | Tue-Sun 16:30-21:00 / Mon closed | | Google Maps | [Open location](https://www.google.com/maps/search/?api=1&query=Somsak%20Pu%20Ob%20Bangkok) | | MICHELIN Guide | [Bib Gourmand - MICHELIN Guide Thailand 2026](https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/somsak-pu-ob-charoen-rat) | ### English **Signature dish:** Crab baked with glass noodles **Best for:** A destination street-food dinner for crab or prawns with deeply seasoned glass noodles. **Why people like it:** The draw is the glass noodles: they absorb seafood juices, ginger, celery, pepper and pork fat in the claypot. Crab is the luxury choice; prawns deliver a similar flavor profile for less. **What not to miss:** Crab baked with glass noodles; choose prawns for better value and add blanched cockles if available. **Know before you go:** Come before opening or expect a long queue; popular seafood can sell out. Seating is outdoors and cash is safest. **Frequently mentioned review themes:** claypot glass noodles / mud crab / jumbo prawns #### Weekly opening hours | Day | Hours | |---|---| | Mon | Closed | | Tue | 16:30-21:00 | | Wed | 16:30-21:00 | | Thu | 16:30-21:00 | | Fri | 16:30-21:00 | | Sat | 16:30-21:00 | | Sun | 16:30-21:00 | > Holiday hours, temporary closures and early sell-outs may differ. Check Google Maps before travelling. ### 简体中文 **招牌菜:** 蟹肉焗粉丝 **为什么值得去:** 粉丝吸收姜、芹菜、胡椒和海鲜汁，在热锅中焗出浓郁香味。 **推荐点单:** 螃蟹是招牌；想控制预算可选大虾。 **出发前须知:** 提示：可能长时间排队并提前售罄；露天座位，建议现金。 ### 日本語 **看板メニュー:** 蟹の春雨蒸し **人気の理由:** 春雨が生姜、セロリ、胡椒、魚介のうま味を熱い鍋の中で吸い込みます。 **おすすめの注文:** 主役は蟹。予算を抑えるなら海老もおすすめです。 **訪問前の注意:** 注意：長い行列と売切れあり。屋外席で、現金が安心です。 ### Русский **Фирменное блюдо:** Краб со стеклянной лапшой в горшочке **Почему сюда идут:** Стеклянная лапша впитывает соки морепродуктов, имбирь, сельдерей и перец в горячем горшочке. **Что заказать:** Краб — главный выбор; креветки обычно выгоднее. **Перед визитом:** УЧТИТЕ: Долгая очередь и ранняя распродажа; улица, лучше наличные. ### 한국어 **시그니처 메뉴:** 게살 당면찜 **인기 이유:** 당면이 뜨거운 냄비에서 생강, 셀러리, 후추와 해산물의 감칠맛을 흡수합니다. **추천 주문:** 게가 대표 메뉴이며 예산을 아끼려면 새우도 좋습니다. **방문 전 확인:** 주의: 긴 줄과 조기 품절이 있습니다. 야외 좌석이며 현금이 편합니다. [Back to the shortlist](#shortlist) --- ## 13. Khao Moo Daeng Si Morakot ![Khao Moo Daeng Si Morakot - Red pork and crispy pork rice](images/khao-moo-daeng-si-morakot.jpg) | Visit information | Details | |---|---| | Area | Hua Lamphong / Soi Su Korn | | Google rating | 4.3 / 5 | | Review count | 2,337 | | Price band | THB 1-200 per person | | Usual opening hours | Daily 08:30-16:00 | | Google Maps | [Open location](https://www.google.com/maps/search/?api=1&query=Si%20Morakot%20Khao%20Moo%20Daeng%20Bangkok) | | MICHELIN Guide | Not listed with a MICHELIN Guide designation in this edition. | ### English **Signature dish:** Red pork and crispy pork rice **Best for:** A fast breakfast or lunch for travelers who want several Thai-Chinese pork textures in one plate. **Why people like it:** The popular combination is roast red pork, crisp belly, Chinese sausage and a soft egg under glossy sweet-savory gravy. The egg and sauce receive especially consistent praise. **What not to miss:** All-in mixed pork rice with egg; add bitter-melon pork-rib soup or braised-duck soup. **Know before you go:** It is a cash-friendly daytime stop, not a dinner plan. Arrive before late afternoon in case favorite toppings run low. **Frequently mentioned review themes:** crispy pork 322 / red pork rice 148 / sausage 133 #### Weekly opening hours | Day | Hours | |---|---| | Mon | 08:30-16:00 | | Tue | 08:30-16:00 | | Wed | 08:30-16:00 | | Thu | 08:30-16:00 | | Fri | 08:30-16:00 | | Sat | 08:30-16:00 | | Sun | 08:30-16:00 | > Holiday hours, temporary closures and early sell-outs may differ. Check Google Maps before travelling. ### 简体中文 **招牌菜:** 叉烧脆皮猪肉饭 **为什么值得去:** 叉烧、脆皮五花肉、香肠和鸡蛋，淋上店家特制亮泽酱汁。 **推荐点单:** 点综合拼盘，一次尝遍所有配料。 **出发前须知:** 提示：只适合早餐午餐，热门配料可能提前售罄。 ### 日本語 **看板メニュー:** 赤チャーシューとカリカリ豚のせご飯 **人気の理由:** 赤い焼豚、カリカリ豚、ソーセージ、卵に、つやのある特製ソースをかけます。 **おすすめの注文:** 全部の具を楽しめるミックス盛りがおすすめです。 **訪問前の注意:** 注意：朝・昼のみ。人気の具は早く売切れることがあります。 ### Русский **Фирменное блюдо:** Рис с красной свининой и хрустящей грудинкой **Почему сюда идут:** Красная свинина, хрустящая грудинка, колбаса и яйцо под блестящим фирменным соусом. **Что заказать:** Закажите смешанную тарелку, чтобы попробовать все добавки. **Перед визитом:** УЧТИТЕ: Только завтрак и обед; популярные добавки могут закончиться. ### 한국어 **시그니처 메뉴:** 태국식 차슈와 바삭한 삼겹살 덮밥 **인기 이유:** 붉은 차슈, 바삭한 삼겹살, 소시지와 달걀 위에 윤기 나는 특제 소스를 붓습니다. **추천 주문:** 모든 토핑을 맛보려면 모둠으로 주문하세요. **방문 전 확인:** 주의: 아침·점심만 가능하며 인기 토핑은 일찍 품절될 수 있습니다. [Back to the shortlist](#shortlist) --- ## 14. Khao Gaeng Jek Pui (Je Chie) ![Khao Gaeng Jek Pui (Je Chie) - Curry over rice](images/khao-gaeng-jek-pui-je-chie.jpg) | Visit information | Details | |---|---| | Area | Yaowarat / Chinatown | | Google rating | 4.5 / 5 | | Review count | 1,871 | | Price band | THB 1-200 per person | | Usual opening hours | Daily 14:00-19:30 | | Google Maps | [Open location](https://www.google.com/maps/search/?api=1&query=Khao%20Gaeng%20Jek%20Pui%20Bangkok) | | MICHELIN Guide | Not listed with a MICHELIN Guide designation in this edition. | ### English **Signature dish:** Curry over rice **Best for:** A quick Chinatown street ritual for curry lovers comfortable with point-and-order service. **Why people like it:** Reviewers return for the fragrant yellow and red curries, pork curry, Chinese sausage and braised egg. Eating from the red stools is part of the appeal, not just a seating compromise. **What not to miss:** Choose two curries over rice and add a braised egg; point to the trays you want. **Know before you go:** Seats are limited and popular trays can sell out before the listed close. This is a fast meal, not a relaxed restaurant visit. **Frequently mentioned review themes:** Chinese sausage 133 / yellow curry 91 / braised egg 58 #### Weekly opening hours | Day | Hours | |---|---| | Mon | 14:00-19:30 | | Tue | 14:00-19:30 | | Wed | 14:00-19:30 | | Thu | 14:00-19:30 | | Fri | 14:00-19:30 | | Sat | 14:00-19:30 | | Sun | 14:00-19:30 | > Holiday hours, temporary closures and early sell-outs may differ. Check Google Maps before travelling. ### 简体中文 **招牌菜:** 咖喱盖饭 **为什么值得去:** 唐人街路边的快速咖喱体验，挑选香浓咖喱，坐在著名红凳上用餐。 **推荐点单:** 选两种咖喱配米饭，直接指给店员即可。 **出发前须知:** 提示：座位有限，热门咖喱可能在关门前售罄。 ### 日本語 **看板メニュー:** カレーかけご飯 **人気の理由:** チャイナタウンの路上で、香り高いカレーを選び、有名な赤い椅子で味わいます。 **おすすめの注文:** ご飯に2種類のカレーを選ぶと変化を楽しめます。指差し注文で大丈夫です。 **訪問前の注意:** 注意：席が少なく、人気カレーは閉店前に売切れることがあります。 ### Русский **Фирменное блюдо:** Рис с тайским карри **Почему сюда идут:** Быстрый уличный ритуал Чайна-тауна: выберите ароматные карри и садитесь на знаменитый красный табурет. **Что заказать:** Возьмите два карри с рисом; можно просто показать пальцем. **Перед визитом:** УЧТИТЕ: Мало мест, популярное карри заканчивается до закрытия. ### 한국어 **시그니처 메뉴:** 태국식 커리 덮밥 **인기 이유:** 차이나타운 길가에서 향긋한 커리를 고르고 유명한 빨간 의자에 앉아 먹는 경험입니다. **추천 주문:** 밥 위에 커리 두 가지를 골라 대비를 즐기세요. 손가락으로 가리켜도 됩니다. **방문 전 확인:** 주의: 좌석이 적고 인기 커리는 마감 전에 품절될 수 있습니다. [Back to the shortlist](#shortlist) --- ## 15. Charoen Saeng Silom ![Charoen Saeng Silom - Braised pork leg](images/charoen-saeng-silom.jpg) | Visit information | Details | |---|---| | Area | Silom / Bang Rak | | Google rating | 4.4 / 5 | | Review count | 4,568 | | Price band | THB 1-200 per person | | Usual opening hours | Daily 07:00-13:00 | | Google Maps | [Open location](https://www.google.com/maps/search/?api=1&query=Charoen%20Saeng%20Silom%20Bangkok) | | MICHELIN Guide | [Selected Restaurant - MICHELIN Guide Thailand 2026](https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/charoen-saeng-silom) | ### English **Signature dish:** Braised pork leg **Best for:** An early, shareable pork-leg meal for diners who value tenderness and traditional cuts. **Why people like it:** People praise the exceptionally tender pork, skin and tendon, especially with the sour garlic-chili sauce. Portions are generous and the specialty is focused rather than broad. **What not to miss:** Pork-leg rice for one, or a smaller half-size portion to share with rice and the table sauce. **Know before you go:** This is breakfast and lunch only. Portions can be large, and fattier cuts are rich; request lean meat if preferred. **Frequently mentioned review themes:** pork trotter 580 / pork leg 198 / chili sauce 125 #### Weekly opening hours | Day | Hours | |---|---| | Mon | 07:00-13:00 | | Tue | 07:00-13:00 | | Wed | 07:00-13:00 | | Thu | 07:00-13:00 | | Fri | 07:00-13:00 | | Sat | 07:00-13:00 | | Sun | 07:00-13:00 | > Holiday hours, temporary closures and early sell-outs may differ. Check Google Maps before travelling. ### 简体中文 **招牌菜:** 卤猪脚饭 **为什么值得去:** 猪脚和猪皮卤至软嫩，配米饭、酸菜和卤蛋，味道香而不腻。 **推荐点单:** 可选肉和皮混合；偏瘦可只点瘦肉。 **出发前须知:** 提示：只开到午后，分量很大；偏瘦可只点瘦肉。 ### 日本語 **看板メニュー:** 豚足煮込みご飯 **人気の理由:** 柔らかく煮込んだ豚足と皮を、ご飯、高菜漬け、卵と一緒に味わいます。 **おすすめの注文:** 肉と皮のミックス、または赤身だけでも注文できます。 **訪問前の注意:** 注意：昼までの営業で量は多め。赤身だけでも注文できます。 ### Русский **Фирменное блюдо:** Томлёная свиная рулька с рисом **Почему сюда идут:** Нежную свиную рульку и кожу подают с рисом, маринованной горчичной зеленью и яйцом. **Что заказать:** Выбирайте смесь мяса и кожи или попросите только постное мясо. **Перед визитом:** УЧТИТЕ: Работает до дня, порции большие; можно попросить постное мясо. ### 한국어 **시그니처 메뉴:** 태국식 족발 덮밥 **인기 이유:** 부드럽게 조린 돼지족과 껍질을 밥, 절인 갓, 달걀과 함께 냅니다. **추천 주문:** 살코기와 껍질을 섞거나 살코기만 요청할 수 있습니다. **방문 전 확인:** 주의: 점심까지만 열고 양이 큽니다. 살코기만 요청할 수 있습니다. [Back to the shortlist](#shortlist) --- ## Final planning checklist 1. Confirm the restaurant is open on the intended day. 2. Recheck the latest Google Maps listing for temporary closures or holiday changes. 3. Save the map location before leaving reliable mobile coverage. 4. Carry some cash for smaller or traditional venues. 5. Arrive early at venues known for queues or sell-outs. 6. Tell the restaurant about allergies or dietary restrictions before ordering. --- *Bangkok Street Food - Five-Language Edition - July 2026*